Would be perfect for breakfast right now, served at last…

Would be perfect for breakfast right now, served at last night’s 10-Hands Dinner by @cross.cultures : 55 Degree Smoked Egg by @chef_julien of @odetterestaurant. Officially a fan. Super good. #eggs served with smoked potato, chorizo, buckwheat 🐣#french #lefooding

from Tumblr http://ift.tt/2oR5uSd

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s